Jeju, for example, is Korea’s largest island, a volcanic one with a select number of crops that grow well in the porous soil.
Typically you’ll find citrus, carrots, green tea, apple mango, and peanuts.
Why not visit some of the island’s specialty cafes and their healthy, natural menu items during your trip?
Please connect with us on social media.
Facebook: www.facebook.com/visitjeju.en
Instagram: www.instagram.com/visitjeju.en
Twitter: www.twitter.com/visitjeju_en