Celebrate Christmas with a slice of seasonal fruit bread

Christmas in Germany means a fruit bread covered in baking sugar known as Stollen. It’s heavy, spicy, and sweet. Try some — it’s sure to give you a taste of the holiday spirit!

Ttottosi Bakery
151-8 Soesokkak-ro, Seogwipo
10 a.m. to 6 p.m. (Closed Wednesdays and Sundays)
070-4242-0707
https://www.instagram.com/ttottosi/
Stollen loaf S 25,000 won, L 38,000 won, plain German pretzel 4,000 won

 

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