This restaurant in Dodu-dong, near Jeju International Airport, is where you can enjoy spicy braised monkfish with soybean sprouts and/or Jeju’s signature pork noodle soup under the same roof.
Details and a map: www.visitjeju.net/u/26J
Gaya Agujjim offers a number of braised monkfish items on its menu that you can’t find anywhere else, such as monkfish and abalone, and monkfish and beef offal.
Also available is boiled pork, pork noodle soup, gulfweed soup, and more.
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Travel Info by Chat (9 a.m. to 6 p.m. KST): www.visitjeju.net/u/1MD