This is the season for hot soup. Jjamppong — spicy noodle soup — comes in many varieties but most often has seafood as a main ingredient.
This means that Jeju Island, with its abundant ocean, is a great place to get the freshest, most delicious jjamppong.
Here is an article in our archive profiling some great menu options: www.visitjeju.net/u/589
Please note: During the COVID-19 pandemic, traveling to Jeju is problematic. We would, however, like to highlight some of the island’s culinary attractions here and we sincerely hope you will visit Jeju once it is safe to do so.
• For all your Jeju travel and safety information: www.visitjeju.net